Panadería y repostería para profesionales / (Registro nro. 37720)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01009nam a22003377a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 736 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UR |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250507144413.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 020501s2001 mx a b 001 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9681845498 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (janium) 734 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (janium)734 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | URCABC |
| Language of cataloging | spa |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | spa |
| Language code of original | eng |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX763 |
| Item number | .G5718 2001 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.815 |
| Item number | GIS-PRO |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Gisslen, Wayne, |
| Dates associated with a name | 1946- |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Professional baking. |
| Language of a work | Español. |
| 245 10 - TITLE STATEMENT | |
| Title | Panadería y repostería para profesionales / |
| Statement of responsibility, etc. | Wayne Gisslen; traducción: Herenia Antillon Almazan |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | México |
| Name of publisher, distributor, etc. | Limusa Wiley |
| Date of publication, distribution, etc. | 2001. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xix, 378 p. |
| Other physical details | il |
| 500 ## - GENERAL NOTE | |
| General note | Traducción de: Professional baking. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Incluye referencias bibliográficas (p. 363). |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Hornería. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Presentación de alimentos. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Antillan Almazan, Herenia |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Non-public note | Koha item type | Copy number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Daño leve | Gastronomia en Páginas | Biblioteca Central | Biblioteca Central | Estantería Central 1 (Gastronomía) | 05/02/2019 | 20190205 | Compra | 20260309 | 1 | 641.815 GIS-PRO | 74670 | 09/03/2026 | 06/08/2025 | 28/04/2022 | Encuadernación despegada ligeramente. | Libro | ||||
| Dewey Decimal Classification | Gastronomia en Páginas | Biblioteca Central | Biblioteca Central | Estantería Central 1 (Gastronomía) | 25/07/2014 | 20140725 | Compra | 20260309 | 641.815 GIS-PRO | 77031 | 09/03/2026 | 28/04/2022 | Libro | c.1 |
