Analisis sensorial en el desarrollo y control de la calidad de alimentos / (Registro nro. 30187)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01136nam a2200301 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 43642 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | URCABC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220428080300.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 111019||||||||||||||||gr ||| ||||||||| d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 8420009881 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (janium) 43554 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (janium)43548 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | URCABC |
| Language of cataloging | spa |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | spa |
| Language code of original | eng |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP372.5 |
| Item number | .G8518 2009 |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Guidelines for sensory analysis in food product development and quality control |
| Language of a work | Español |
| 245 10 - TITLE STATEMENT | |
| Title | Analisis sensorial en el desarrollo y control de la calidad de alimentos / |
| Statement of responsibility, etc. | [editado por] Roland P. Carpenter, David H. Lyon, Terry A. Hasdell ; traduccion de Manuel Alcala Aguilera |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Zaragoza, España |
| Name of publisher, distributor, etc. | Acribia |
| Date of publication, distribution, etc. | 2000. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxvii, 191 p. |
| Other physical details | il. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Incluye bibliografpia (p. 117-181) e indice |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Alimentos |
| General subdivision | Evaluación sensorial |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Industria alimentaria |
| General subdivision | Control de calidad |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Alcala Aguilera, Manuel, |
| Relator term | traductor |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Carpenter, Roland P., |
| Relator term | editor |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hasdell, Terry A., |
| Relator term | editor |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Lyon, David H. &d 1956-, |
| Relator term | editor |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| General | Biblioteca Central | Biblioteca Central | Estantería General | 28/04/2022 | Compra | TP372.5 G8518 2009 | 1 - Gerncia Global de Negocios | 0087827 | 28/04/2022 | 28/04/2022 | Libro |
