| 000 | 01181nam a2200301 a 4500 | ||
|---|---|---|---|
| 001 | 38361 | ||
| 003 | URCABC | ||
| 005 | 20220427195018.0 | ||
| 008 | 771110s1978 onca b 001 0 eng | ||
| 020 | _a8420008907 | ||
| 035 | _a(janium) 38311 | ||
| 035 | _a(janium)38307 | ||
| 040 |
_aURCABC _bspa |
||
| 041 | 0 |
_aspa _heng |
|
| 050 | 4 |
_aQR115 _b.I4618 1999 |
|
| 110 | 1 | _aInternational Commission on Microbiological Specifications for Foods. | |
| 240 | 1 | 0 |
_aMicroorganisms in foods _ksampling for microbiological analyisis : principles and specific applications _lEspañol |
| 245 | 1 | 0 |
_aMicroorganismos de los alimentos _b métodos de muestro para analisis microbiologicos : principios y aplicaciones especificas / _cInternational Commission on Microbiological Specifications for Foods; traducido por Juan Antonio Ordoñez Pereda |
| 250 | _a2a ed. | ||
| 260 |
_aEspaña _bAcribia; _c1999. |
||
| 300 | _axxii, 260p. | ||
| 500 | _aIncluye índice | ||
| 504 | _aIncluye referencias bibliográficas | ||
| 650 | 1 | 4 |
_aAlimentos _xAnalisis |
| 650 | 1 | 4 |
_aMicrobiologia de alimentos _xTécnica |
| 700 | 1 |
_aOrdoñez Pereda, Juan Antonio _eTraductor |
|
| 999 |
_c23733 _d23733 |
||