TY  - BOOK
AU  - Ellmer,Bruno H.
TI  - Classical and contemporary Italian cooking for professionals
SN  - 0471288616
AV  - TX723 .E44 1990
U1  - 641.5945 
PY  - 1990///
CY  - New York 
PB  - Van Nostrand Reinhold 
KW  - Cocina Italiana
N1  - Inluye indice
ER  -