Elements of food production and baking (Registro nro. 42809)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00413nam a2200169 4500 |
| 001 - CONTROL NUMBER | |
| control field | 15441 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UR |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220428184056.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 061102|||||||||||||||||||||||||||||||| d |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (janium) 15430 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (janium)15430 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX820 |
| Item number | .K37 1978 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Vastano, Joseph F. |
| 245 10 - TITLE STATEMENT | |
| Title | Elements of food production and baking |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2a ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Bobbs Merrill |
| Date of publication, distribution, etc. | 1978 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Non-public note | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Retrospectiva | Biblioteca Central | Biblioteca Central | Estantería RETRO Sección 3 | 28/04/2022 | Compra | 1 | TX820 .K37 1978 | 0015216 | 07/02/2024 | 31/01/2024 | 28/04/2022 | Salvado de descarte por circulación. 24-abril-2026 | Libro |
